SENSORY ACCEPTABILITY OF COLORED POTATO CHIPS AMONG SCHOOLCHILDREN IN THE PROVINCE OF CHIRIQUÍ. ciencia-agropecuaria [Internet]. 2026 Jul. 14 [cited 2026 Oct. 9];(43):7-27. Available from: https://idiap.desarrollo-ojs1.metadatos.org/index.php/ciencia-agropecuaria/article/view/703